Editura Global Info / Dicţionar englez-român

CORONARY

Pronunție (USA):

(GB):

Traducere în limba română

coronary substantiv

1. în formă de coroană, ca o coroană.

2. (anat.) coronar, coronarian;

coronary artery artera coronară.

 Exemple de propoziții și/sau fraze: 

They found that people who had at least 1 of the 4 mutations had a 40% lower risk of coronary heart disease than those who didn’t.

(Rare mutations reduce heart disease risk, NIH)

First, the team looked at whether family history of coronary heart disease was associated with risk of major depression.

(Inflammation links heart disease and depression, University of Cambridge)

A procedure in which a thin plastic tube (catheter) is inserted into an artery or vein in the arm or leg and then advanced into the chambers of the heart or into the coronary arteries.

(Cardiac Catheterization, NCI Thesaurus)

One study from last year found that people who ate an egg per day had lower rates of heart disease and bleeding stroke than people who did not eat them, and research from 2016 found that eggs didn’t have a strong effect on risk of coronary artery disease.

(Eggs No Longer Part of a Healthy Diet?, Editura Global Info)

Now researchers provided first in-human evidence that treatment of a known inflammatory condition with biologic therapy, a type of drugs that suppresses the immune system, was associated with a reduction in coronary artery disease, in particular of rupture prone plaque which often leads to a heart attack.

(Study links psoriasis treatment and improvement in heart artery disease, Editura Global Info)

The evidence for a link between red meat allergens and coronary artery disease is still preliminary, the researchers noted, so they plan to conduct detailed animal and human studies to confirm their initial findings.

(Researchers have found a link between allergen in red meat and heart disease, National Institutes of Health)

Participants who ate peanuts or tree nuts two or more times per week had a 13 percent and 15 percent lower risk of cardiovascular disease, respectively, and a 15 percent and 23 percent, lower risk of coronary heart disease, respectively, compared to those who never consumed nuts.

(Eating Regular Variety of Nuts Associated with Lower Risk of Heart Disease, Editura Global Info)

High levels of triglycerides, another type of lipid in the blood, also may raise the risk of coronary heart disease.

(Rare mutations reduce heart disease risk, NIH)

Participants who consumed five or more servings of nuts a week had a 14 percent lower risk of cardiovascular disease and a 20 percent lower risk of coronary heart disease than participants who never or almost never consumed nuts.

(Eating Regular Variety of Nuts Associated with Lower Risk of Heart Disease, Editura Global Info)

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