Ştiri şi informaţii din toată lumea
    Nutriţie / NutriBaza

    Tofu, prajit, preparat cu sulfat de calciu
    Informatii nutritionale

    Categoria: Pastai si produse derivate
    Procent parte necomestibilă: 0%
    Gramajul cantităţii uzuale: 13


    Nutrient: Cantitate medie în 100g produs: Cantitate min.: Cantitate max:
    Apa50,52 g--
    Energie271 kcal--
    Energie1134 kj--
    Proteine17,19 g--
    Total lipide (grasimi)20,18 g--
    Cenusa1,62 g--
    Carbohidrati, prin diferenta10,5 g--
    Fibre alimentare3,9 g--
    Calciu, Ca961 mg--
    Fier, Fe4,87 mg--
    Magneziu, Mg95 mg--
    Fosfor, P287 mg--
    Potasiu, K146 mg--
    Sodiu, Na16 mg--
    Zinc, Zn1,99 mg--
    Cupru, Cu0,398 mg--
    Mangan, Mn1,495 mg--
    Seleniu, Se28,5 mcg--
    Vitamina C, total acid ascorbic---
    Tiamina, Vitamina B10,17 mg--
    Riboflavina (Vitamina B2)0,05 mg--
    Niacina0,1 mg--
    Acid pantothenic0,14 mg--
    Vitamina B-60,099 mg--
    Total folati27 mcg--
    Acid folic---
    Folate, food27 mcg--
    Folati, DFE27 mcg_DFE--
    Vitamina B-12---
    Vitamina A, UI---
    Vitamina A, RAE---
    Retinol---
    Acizi grasi, total saturati2,918 g--
    Acizi grasi saturati 14:00,056 g--
    Acizi grasi saturati 16:02,141 g--
    Acizi grasi saturati 18:00,72 g--
    Acizi grasi, total mononesaturati4,456 g--
    Acizi grasi mononesaturati 16:1 nediferentiati0,056 g--
    Acizi grasi mononesaturati 18:1 nediferentiati4,4 g--
    Acizi grasi, total polinesaturati11,39 g--
    Acizi grasi polinesaturati 18:2 nediferentiati10,044 g--
    Acizi grasi polinesaturati 18:3 nediferentiati1,346 g--
    Colesterol---
    Triptofan0,268 g--
    Threonina0,701 g--
    Izoleucina0,852 g--
    Leucina1,306 g--
    Lizina1,131 g--
    Methionina0,22 g--
    Cistina0,238 g--
    Fenilalanina0,837 g--
    Tirozina0,575 g--
    Valina0,867 g--
    Arginina1,143 g--
    Histidina0,499 g--
    Alanina0,704 g--
    Acid aspartamic1,899 g--
    Acid glutamic2,97 g--
    Glicina0,671 g--
    Prolina0,927 g--
    Serina0,809 g--



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